Shelf Life & Storage Tips
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Shelf Life & Storage Tips</label>
<div class="answers">Our lamb shoulder chops are frozen and vacuum-sealed to maintain freshness. For best use, store in the freezer for up to 1 year, or in the refrigerator for 3-5 days.
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You can slow thaw in the refrigerator overnight. Or quick thaw in a bowl of cold water, changing the water every 20-30 minutes until thawed.
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Yummy Suggestions
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Yummy Suggestions</label>
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Lamb shoulder chops pack a seriously delicious, savory punch. Some folks say they've got a bit of a wild earthy side compared to beef or pork, but it really just depends on the cut and how you cook 'em up. Most of the time, you're looking at tender, juicy goodness with a bold, unique flavor. Add extra flavor with some rosemary, thyme, or garlic!
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Lamb shoulder chops benefit from slow cooking! Because they have more connective tissue, slow cooking helps make them super tender and tasty.</br></br></div>
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Honest Disclosure
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<div class="answers">Our lamb shoulder chops are packaged in HDPE plastic, which is the most environmentally stable of all plastics. It does not contain BPA, phthalates, heavy metals, harmful fumes, or allergens. But all plastic has the potential to leach chemicals.</div>
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