{"title":"Raw Honey","description":"","products":[{"product_id":"bee-pollen","title":"Bee Pollen, 8oz","description":"\u003ch4\u003eNeed the Nitty Gritty Details?\u003c\/h4\u003e\n\u003cdiv class=\"faq2\"\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question1\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question1\" class=\"question\"\u003e\n    Shelf Life \u0026amp; Storage Tips\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nStore at room temp for up to 3 years. Although optional, storing bee pollen in the fridge or freezer can help the granules maintain their crunchy texture.\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question6\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question6\" class=\"question\"\u003e\n    How to Use\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nTake one teaspoon per day as a supplement. If you're new to bee pollen, you may want to start with 1\/2 teaspoon and work your way up.\n\u003cbr\u003e\u003cbr\u003e\nSprinkle onto smoothies, yogurt, salads, or simply eat it straight from the jar. Bee pollen tastes sweet and floral (kinda like honey), earthy, and tangy. It also has a nice crunch, too!\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question8\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question8\" class=\"question\"\u003e\n    How It's Made\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nOur raw bee pollen is made the way nature intended, working with the bees instead of against them.\u003cbr\u003e\n\u003cbr\u003e\nOur bees are always given access to blooming flowers to gather nectar and pollen from. Bees are efficient and will fly the shortest distance to gather food. We make sure that our bees have plenty of chemical-free flowers to forage from, so we don't get any chemicals or GMO pollen in the honey.\u003cbr\u003e\n\u003cbr\u003e\nIf they are wintering over, the bees are given their own honey to feed on. They are NEVER fed high fructose corn syrup.\u003cbr\u003e\n\u003cbr\u003e\nOur hives have simple \"pollen traps\". Basically, as the bees enter the hive, any balls of pollen stuck to their legs fall off and are captured in a tray.\u003cbr\u003e\n\u003cbr\u003e\nThen, the pollen is collected from the trays periodically.\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question10\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question10\" class=\"question\"\u003e\n    Common Questions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\u003cstrong\u003eWhat are the benefits of eating bee pollen?\u003c\/strong\u003e\u003cbr\u003e\nBee pollen is a good source of protein as well as vitamins and minerals like iron, B vitamins, and copper. Bee pollen has major antioxidant properties, which can protect your cells from damage from free radicals. It also helps support your immune system, digestive system, and heart health. Finally, it can help with allergies, desensitizing your body to common allergens.\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eHas your bee pollen been tested for glyphosate?\u003c\/strong\u003e\u003cbr\u003e\nNo, it has not. Our beekeeper is confident that his bees have enough chemical-free area to forage from and doesn't need verification.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIs the bee pollen really pure and raw?\u003c\/strong\u003e\u003cbr\u003eYes, absolutely! We don't add anything to the bee pollen. It's pure. And we never heat it.\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n    \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question11\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question11\" class=\"question\"\u003e\n    Honest Disclosure\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eWelsh Mountain Apiaries uses Mite Away Quick Strips for mite control. The only ingredient is formic acid, which is an organic acid already present in honey.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Stockin's Apiaries","offers":[{"title":"Default Title","offer_id":42155532550209,"sku":"2DRY09HO-SUP-BEE-4oz","price":20.44,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0631\/3685\/8177\/files\/1576190520_5df2c23851053.jpg?v=1750859841"},{"product_id":"raw-local-spring-wildflower-honey-2lb-glass","title":"Raw Local Spring Wildflower Honey, 2lb (Glass)","description":"\u003ch4\u003eNeed the Nitty Gritty Details?\u003c\/h4\u003e\n\u003cdiv class=\"faq2\"\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question1\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question1\" class=\"question\"\u003e\n    Shelf Life \u0026amp; Storage Tips\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nHoney technically lasts forever. But there are some tips to keep it in its best shape.\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Tips:\u003c\/strong\u003e Honey is best stored at temperatures above 77°F to avoid crystallization. The lower the temp, the faster the honey will crystallize.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCrystallization:\u003c\/strong\u003e If it's the real deal raw honey (never heated or altered in any way), it will eventually turn solid and crystallize. If crystallized honey is left for too long, it will ferment. There's nothing you can do to prevent this. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to De-Crystallize Honey:\u003c\/strong\u003e Take a large bowl, fill it with warm water, and let your honey sit in it until the crystals melt away. Just make sure to heat the honey to no more than 104F to maintain all the beneficial microbiology.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question6\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question6\" class=\"question\"\u003e\n    Yummy Suggestions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eSpring wildflower honey typically has a light, sweet, and floral taste with subtle fruity notes, varying slightly depending on the specific wildflowers in bloom during the honey production period. \n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question7\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question7\" class=\"question\"\u003eNectar \u0026amp; Flavor Notes\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\n\u003cul\u003e\n\u003cem\u003e\nFlavor Profile:\u003c\/em\u003e\u003cbr\u003e\n\u003cli\u003e\n\u003cstrong\u003eSweet and Floral:\u003c\/strong\u003e The dominant flavor is a pleasant sweetness, often described as floral, with undertones of the various wildflowers the bees have foraged from.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruity Notes:\u003c\/strong\u003e Some spring wildflower honeys can have subtle fruity notes, adding to the complexity of the flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight and Mild:\u003c\/strong\u003e Compared to darker, late-season honeys, spring wildflower honey is generally lighter in both taste and color.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question8\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question8\" class=\"question\"\u003e\n    How It's Made\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nOur raw honey is made the way nature intended, working with the bees instead of against them.\u003cbr\u003e\n\u003cbr\u003e\nOur bees are always given access to blooming flowers to gather nectar from. Bees are efficient and will fly the shortest distance to gather food. We make sure that our bees have plenty of chemical-free flowers to forage from, so we don't get any chemicals or GMO pollen in the honey.\u003cbr\u003e\n\u003cbr\u003e\nIf they are wintering over, the bees are given their own honey to feed on. They are NEVER fed high fructose corn syrup.\u003cbr\u003e\n\u003cbr\u003e\nWhen the honey is harvested, a warm knife is used to cap the hive frames. This removes the thin layer of beeswax so the honey can be extracted.\u003cbr\u003e\n\u003cbr\u003e\nThen, the frames are spun really fast to extract the honey \u003cem\u003ewithout heat\u003c\/em\u003e.\u003cbr\u003e\n\u003cbr\u003e\nThe honey goes through a thick mesh filter. This removes any bee parts of big particles from the honey. It leaves you with raw honey with pollen and all the good stuff included!\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question10\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question10\" class=\"question\"\u003e\n    Common Questions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\u003cstrong\u003eHas your honey been tested for glyphosate?\u003c\/strong\u003e\u003cbr\u003e\nNo, it has not. Our beekeeper is confident that his bees have enough chemical-free area to forage from and doesn't need verification.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eIs the honey really pure and raw?\u003c\/strong\u003e\u003cbr\u003eYes, absolutely! We don't add anything to the honey. It's pure. And we never heat it. In fact, our beekeeper freezes the honey that he won't bottle right away to keep it in its purest condition (other bee farmers keep their \"raw\" honey warm).\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\nCan spring honey help curb my allergies?\u003c\/strong\u003e\u003cbr\u003e\nSpring honey made with pollen from those first bloom is thought to ease spring allergy symptoms. This honey contains the pollen that causes the increase of histamine which leads to allergy symptoms. Most flowers and plants pollinate at certain times of the year, which is the reason most people have allergy symptoms only during 1 or 2 seasons annually.\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n    \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question11\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question11\" class=\"question\"\u003e\n    Honest Disclosure\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eWelsh Mountain Apiaries uses Mite Away Quick Strips for mite control. The only ingredient is formic acid, which is an organic acid already present in honey\u003cstrong\u003e.\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\n\u003cdiv style=\"text-decoration-line: line-through;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Welsh Mountain Apiaries","offers":[{"title":"Default Title","offer_id":42155619319873,"sku":"1FRE04ME-HON-HONLSW-G-2lb","price":25.58,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0631\/3685\/8177\/files\/1673712206_63c2d24ec4b5f.jpg?v=1750859542"},{"product_id":"raw-local-spring-wildflower-honey-1lb-glass","title":"Raw Local Spring Wildflower Honey, 1lb (Glass)","description":"\u003ch4\u003eNeed the Nitty Gritty Details?\u003c\/h4\u003e\n\u003cdiv class=\"faq2\"\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question1\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question1\" class=\"question\"\u003e\n    Shelf Life \u0026amp; Storage Tips\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nHoney technically lasts forever. But there are some tips to keep it in its best shape.\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Tips:\u003c\/strong\u003e Honey is best stored at temperatures above 77°F to avoid crystallization. The lower the temp, the faster the honey will crystallize.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCrystallization:\u003c\/strong\u003e If it's the real deal raw honey (never heated or altered in any way), it will eventually turn solid and crystallize. If crystallized honey is left for too long, it will ferment. There's nothing you can do to prevent this. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to De-Crystallize Honey:\u003c\/strong\u003e Take a large bowl, fill it with warm water, and let your honey sit in it until the crystals melt away. Just make sure to heat the honey to no more than 104F to maintain all the beneficial microbiology.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question6\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question6\" class=\"question\"\u003e\n    Yummy Suggestions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eSpring wildflower honey typically has a light, sweet, and floral taste with subtle fruity notes, varying slightly depending on the specific wildflowers in bloom during the honey production period. \n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question7\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question7\" class=\"question\"\u003eNectar \u0026amp; Flavor Notes\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\n\u003cul\u003e\n\u003cem\u003e\nFlavor Profile:\u003c\/em\u003e\u003cbr\u003e\n\u003cli\u003e\n\u003cstrong\u003eSweet and Floral:\u003c\/strong\u003e The dominant flavor is a pleasant sweetness, often described as floral, with undertones of the various wildflowers the bees have foraged from.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruity Notes:\u003c\/strong\u003e Some spring wildflower honeys can have subtle fruity notes, adding to the complexity of the flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight and Mild:\u003c\/strong\u003e Compared to darker, late-season honeys, spring wildflower honey is generally lighter in both taste and color.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question8\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question8\" class=\"question\"\u003e\n    How It's Made\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nOur raw honey is made the way nature intended, working with the bees instead of against them.\u003cbr\u003e\n\u003cbr\u003e\nOur bees are always given access to blooming flowers to gather nectar from. Bees are efficient and will fly the shortest distance to gather food. We make sure that our bees have plenty of chemical-free flowers to forage from, so we don't get any chemicals or GMO pollen in the honey.\u003cbr\u003e\n\u003cbr\u003e\nIf they are wintering over, the bees are given their own honey to feed on. They are NEVER fed high fructose corn syrup.\u003cbr\u003e\n\u003cbr\u003e\nWhen the honey is harvested, a warm knife is used to cap the hive frames. This removes the thin layer of beeswax so the honey can be extracted.\u003cbr\u003e\n\u003cbr\u003e\nThen, the frames are spun really fast to extract the honey \u003cem\u003ewithout heat\u003c\/em\u003e.\u003cbr\u003e\n\u003cbr\u003e\nThe honey goes through a thick mesh filter. This removes any bee parts of big particles from the honey. It leaves you with raw honey with pollen and all the good stuff included!\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question10\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question10\" class=\"question\"\u003e\n    Common Questions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\u003cstrong\u003eHas your honey been tested for glyphosate?\u003c\/strong\u003e\u003cbr\u003e\nNo, it has not. Our beekeeper is confident that his bees have enough chemical-free area to forage from and doesn't need verification.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eIs the honey really pure and raw?\u003c\/strong\u003e\u003cbr\u003eYes, absolutely! We don't add anything to the honey. It's pure. And we never heat it. In fact, our beekeeper freezes the honey that he won't bottle right away to keep it in its purest condition (other bee farmers keep their \"raw\" honey warm).\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\nCan spring honey help curb my allergies?\u003c\/strong\u003e\u003cbr\u003e\nSpring honey made with pollen from those first bloom is thought to ease spring allergy symptoms. This honey contains the pollen that causes the increase of histamine which leads to allergy symptoms. Most flowers and plants pollinate at certain times of the year, which is the reason most people have allergy symptoms only during 1 or 2 seasons annually.\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n    \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question11\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question11\" class=\"question\"\u003e\n    Honest Disclosure\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eWelsh Mountain Apiaries uses Mite Away Quick Strips for mite control. The only ingredient is formic acid, which is an organic acid already present in honey\u003cstrong\u003e.\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\n\u003cdiv style=\"text-decoration-line: line-through;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Welsh Mountain Apiaries","offers":[{"title":"Default Title","offer_id":42155619549249,"sku":"1FRE04ME-HON-HONLSW-G-1lb","price":13.41,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0631\/3685\/8177\/files\/1674334005_63cc4f35bac1d.jpg?v=1750859541"},{"product_id":"raw-raspberry-wildflower-honey-1lb-glass","title":"Raw Raspberry Honey, 1lb (Glass)","description":"\u003ch4\u003eNeed the Nitty Gritty Details?\u003c\/h4\u003e\n\u003cdiv class=\"faq2\"\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question1\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question1\" class=\"question\"\u003e\n    Shelf Life \u0026amp; Storage Tips\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nHoney technically lasts forever. But there are some tips to keep it in its best shape.\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Tips:\u003c\/strong\u003e Honey is best stored at temperatures above 77°F to avoid crystallization. The lower the temp, the faster the honey will crystallize.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCrystallization:\u003c\/strong\u003e If it's the real deal raw honey (never heated or altered in any way), it will eventually turn solid and crystallize. If crystallized honey is left for too long, it will ferment. There's nothing you can do to prevent this. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to De-Crystallize Honey:\u003c\/strong\u003e Take a large bowl, fill it with warm water, and let your honey sit in it until the crystals melt away. Just make sure to heat the honey to no more than 104F to maintain all the beneficial microbiology.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question6\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question6\" class=\"question\"\u003e\n    Yummy Suggestions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003ePair your favorite chocolate desserts with this delicious honey.\u003cbr\u003e\u003cbr\u003e\nDrizzle in yogurt, make a simple vinaigrette with avocado oil \u0026amp; raspberry honey for your salads, or place a spoonful in your herbal tea or coffee.\n\u003cbr\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question7\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question7\" class=\"question\"\u003eNectar \u0026amp; Flavor Notes\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\nRaspberry honey, made from nectar gathered from raspberry flowers, has a light amber color and a delicate, fruity taste with a subtle raspberry finish, often described as mellow and smooth.\u003cbr\u003e\u003cbr\u003e\nIt’s known for its subtle, but definite, berry taste with a hint of tartness.\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question8\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question8\" class=\"question\"\u003e\n    How It's Made\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nOur raw honey is made the way nature intended, working with the bees instead of against them.\u003cbr\u003e\n\u003cbr\u003e\nOur bees are always given access to blooming flowers to gather nectar from. Bees are efficient and will fly the shortest distance to gather food. We make sure that our bees have plenty of chemical-free flowers to forage from, so we don't get any chemicals or GMO pollen in the honey.\u003cbr\u003e\n\u003cbr\u003e\nIf they are wintering over, the bees are given their own honey to feed on. They are NEVER fed high fructose corn syrup.\u003cbr\u003e\n\u003cbr\u003e\nWhen the honey is harvested, a warm knife is used to cap the hive frames. This removes the thin layer of beeswax so the honey can be extracted.\u003cbr\u003e\n\u003cbr\u003e\nThen, the frames are spun really fast to extract the honey \u003cem\u003ewithout heat\u003c\/em\u003e.\u003cbr\u003e\n\u003cbr\u003e\nThe honey goes through a thick mesh filter. This removes any bee parts of big particles from the honey. It leaves you with raw honey with pollen and all the good stuff included!\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question10\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question10\" class=\"question\"\u003e\n    Common Questions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\u003cstrong\u003eHas your honey been tested for glyphosate?\u003c\/strong\u003e\u003cbr\u003e\nNo, it has not. Our beekeeper is confident that his bees have enough chemical-free area to forage from and doesn't need verification.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eIs the honey really pure and raw?\u003c\/strong\u003e\u003cbr\u003eYes, absolutely! We don't add anything to the honey. It's pure. And we never heat it. In fact, our beekeeper freezes the honey that he won't bottle right away to keep it in its purest condition (other bee farmers keep their \"raw\" honey warm).\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n    \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question11\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question11\" class=\"question\"\u003e\n    Honest Disclosure\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eWelsh Mountain Apiaries uses Mite Away Quick Strips for mite control. The only ingredient is formic acid, which is an organic acid already present in honey\u003cstrong\u003e.\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\n\u003cdiv style=\"text-decoration-line: line-through;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Welsh Mountain Apiaries","offers":[{"title":"Default Title","offer_id":42155620532289,"sku":"1FRE04ME-HON-HONLRB-G-1lb","price":13.72,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0631\/3685\/8177\/files\/1676658471_63efc7274d9ea.jpg?v=1750859533"},{"product_id":"raw-locust-honey-8oz-glass","title":"Raw Locust Honey, 8oz (Glass)","description":"\u003ch4\u003eNeed the Nitty Gritty Details?\u003c\/h4\u003e\n\u003cdiv class=\"faq2\"\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question1\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question1\" class=\"question\"\u003e\n    Shelf Life \u0026amp; Storage Tips\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nHoney technically lasts forever. But there are some tips to keep it in its best shape.\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Tips:\u003c\/strong\u003e Honey is best stored at temperatures above 77°F to avoid crystallization. The lower the temp, the faster the honey will crystallize.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCrystallization:\u003c\/strong\u003e If it's the real deal raw honey (never heated or altered in any way), it will eventually turn solid and crystallize. If crystallized honey is left for too long, it will ferment. There's nothing you can do to prevent this. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to De-Crystallize Honey:\u003c\/strong\u003e Take a large bowl, fill it with warm water, and let your honey sit in it until the crystals melt away. Just make sure to heat the honey to no more than 104F to maintain all the beneficial microbiology.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question6\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question6\" class=\"question\"\u003e\n    Yummy Suggestions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eEat it by the spoonful, drizzle it over warm toast, blend it into a soothing cup of tea, or use it to elevate your favorite recipes.\u003cbr\u003e\u003cbr\u003e\nDue to its mild flavor, locust honey pairs well with a variety of foods, including fresh cheeses like: raw goat mist O' blue cheese, raw goat kidchego cheese, yogurt, fruit, and ice cream.\u003cbr\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question7\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question7\" class=\"question\"\u003eNectar \u0026amp; Flavor Notes\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSweetness:\u003c\/strong\u003e It's known for its mild and delicate sweetness, not as intensely sweet as some other honey varieties.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFloral Notes: \u003c\/strong\u003eIt has a distinct floral aroma and flavor, reflecting the nectar source from the black locust tree.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVanilla Undertones:\u003c\/strong\u003e Many describe it as having subtle hints of vanilla, adding to its complexity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther Notes:\u003c\/strong\u003e Some people also perceive notes of fruity, hay, marmalade, or even citrus flavors.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question8\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question8\" class=\"question\"\u003e\n    How It's Made\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nOur raw honey is made the way nature intended, working with the bees instead of against them.\u003cbr\u003e\n\u003cbr\u003e\nOur bees are always given access to blooming flowers to gather nectar from. Bees are efficient and will fly the shortest distance to gather food. We make sure that our bees have plenty of chemical-free flowers to forage from, so we don't get any chemicals or GMO pollen in the honey.\u003cbr\u003e\n\u003cbr\u003e\nIf they are wintering over, the bees are given their own honey to feed on. They are NEVER fed high fructose corn syrup.\u003cbr\u003e\n\u003cbr\u003e\nWhen the honey is harvested, a warm knife is used to cap the hive frames. This removes the thin layer of beeswax so the honey can be extracted.\u003cbr\u003e\n\u003cbr\u003e\nThen, the frames are spun really fast to extract the honey \u003cem\u003ewithout heat\u003c\/em\u003e.\u003cbr\u003e\n\u003cbr\u003e\nThe honey goes through a thick mesh filter. This removes any bee parts of big particles from the honey. It leaves you with raw honey with pollen and all the good stuff included!\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question10\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question10\" class=\"question\"\u003e\n    Common Questions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\u003cstrong\u003eHas your honey been tested for glyphosate?\u003c\/strong\u003e\u003cbr\u003e\nNo, it has not. Our beekeeper is confident that his bees have enough chemical-free area to forage from and doesn't need verification.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eIs the honey really pure and raw?\u003c\/strong\u003e\u003cbr\u003eYes, absolutely! We don't add anything to the honey. It's pure. And we never heat it. In fact, our beekeeper freezes the honey that he won't bottle right away to keep it in its purest condition (other bee farmers keep their \"raw\" honey warm).\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n    \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question11\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question11\" class=\"question\"\u003e\n    Honest Disclosure\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eWelsh Mountain Apiaries uses Mite Away Quick Strips for mite control. The only ingredient is formic acid, which is an organic acid already present in honey\u003cstrong\u003e.\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\n\u003cdiv style=\"text-decoration-line: line-through;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Welsh Mountain Apiaries","offers":[{"title":"Default Title","offer_id":42155621056577,"sku":"1FRE04ME-HON-HONLL-G-8oz","price":8.53,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0631\/3685\/8177\/files\/1680710745_642d9c59069a7.jpg?v=1750859528"},{"product_id":"raw-locust-honey-1lb-glass","title":"Raw Locust Honey, 1lb (Glass)","description":"\u003ch4\u003eNeed the Nitty Gritty Details?\u003c\/h4\u003e\n\u003cdiv class=\"faq2\"\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question1\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question1\" class=\"question\"\u003e\n    Shelf Life \u0026amp; Storage Tips\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nHoney technically lasts forever. But there are some tips to keep it in its best shape.\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Tips:\u003c\/strong\u003e Honey is best stored at temperatures above 77°F to avoid crystallization. The lower the temp, the faster the honey will crystallize.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCrystallization:\u003c\/strong\u003e If it's the real deal raw honey (never heated or altered in any way), it will eventually turn solid and crystallize. If crystallized honey is left for too long, it will ferment. There's nothing you can do to prevent this. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to De-Crystallize Honey:\u003c\/strong\u003e Take a large bowl, fill it with warm water, and let your honey sit in it until the crystals melt away. Just make sure to heat the honey to no more than 104F to maintain all the beneficial microbiology.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question6\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question6\" class=\"question\"\u003e\n    Yummy Suggestions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eEat it by the spoonful, drizzle it over warm toast, blend it into a soothing cup of tea, or use it to elevate your favorite recipes.\u003cbr\u003e\u003cbr\u003e\nDue to its mild flavor, locust honey pairs well with a variety of foods, including fresh cheeses like: raw goat mist O' blue cheese, raw goat kidchego cheese, yogurt, fruit, and ice cream.\u003cbr\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question7\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question7\" class=\"question\"\u003eNectar \u0026amp; Flavor Notes\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSweetness:\u003c\/strong\u003e It's known for its mild and delicate sweetness, not as intensely sweet as some other honey varieties.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFloral Notes: \u003c\/strong\u003eIt has a distinct floral aroma and flavor, reflecting the nectar source from the black locust tree.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVanilla Undertones:\u003c\/strong\u003e Many describe it as having subtle hints of vanilla, adding to its complexity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther Notes:\u003c\/strong\u003e Some people also perceive notes of fruity, hay, marmalade, or even citrus flavors.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question8\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question8\" class=\"question\"\u003e\n    How It's Made\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nOur raw honey is made the way nature intended, working with the bees instead of against them.\u003cbr\u003e\n\u003cbr\u003e\nOur bees are always given access to blooming flowers to gather nectar from. Bees are efficient and will fly the shortest distance to gather food. We make sure that our bees have plenty of chemical-free flowers to forage from, so we don't get any chemicals or GMO pollen in the honey.\u003cbr\u003e\n\u003cbr\u003e\nIf they are wintering over, the bees are given their own honey to feed on. They are NEVER fed high fructose corn syrup.\u003cbr\u003e\n\u003cbr\u003e\nWhen the honey is harvested, a warm knife is used to cap the hive frames. This removes the thin layer of beeswax so the honey can be extracted.\u003cbr\u003e\n\u003cbr\u003e\nThen, the frames are spun really fast to extract the honey \u003cem\u003ewithout heat\u003c\/em\u003e.\u003cbr\u003e\n\u003cbr\u003e\nThe honey goes through a thick mesh filter. This removes any bee parts of big particles from the honey. It leaves you with raw honey with pollen and all the good stuff included!\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question10\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question10\" class=\"question\"\u003e\n    Common Questions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\u003cstrong\u003eHas your honey been tested for glyphosate?\u003c\/strong\u003e\u003cbr\u003e\nNo, it has not. Our beekeeper is confident that his bees have enough chemical-free area to forage from and doesn't need verification.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eIs the honey really pure and raw?\u003c\/strong\u003e\u003cbr\u003eYes, absolutely! We don't add anything to the honey. It's pure. And we never heat it. In fact, our beekeeper freezes the honey that he won't bottle right away to keep it in its purest condition (other bee farmers keep their \"raw\" honey warm).\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n    \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question11\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question11\" class=\"question\"\u003e\n    Honest Disclosure\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eWelsh Mountain Apiaries uses Mite Away Quick Strips for mite control. The only ingredient is formic acid, which is an organic acid already present in honey\u003cstrong\u003e.\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\n\u003cdiv style=\"text-decoration-line: line-through;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Welsh Mountain Apiaries","offers":[{"title":"Default Title","offer_id":42155621089345,"sku":"1FRE04ME-HON-HONLL-G-lb","price":14.26,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0631\/3685\/8177\/files\/1680710730_642d9c4a230bf.jpg?v=1750859527"},{"product_id":"raw-clover-honey-8oz-glass","title":"Raw Clover Honey, 8oz (Glass)","description":"\u003ch4\u003eNeed the Nitty Gritty Details?\u003c\/h4\u003e\n\u003cdiv class=\"faq2\"\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question1\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question1\" class=\"question\"\u003e\n    Shelf Life \u0026amp; Storage Tips\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nHoney technically lasts forever. But there are some tips to keep it in its best shape.\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Tips:\u003c\/strong\u003e Honey is best stored at temperatures above 77°F to avoid crystallization. The lower the temp, the faster the honey will crystallize.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCrystallization:\u003c\/strong\u003e If it's the real deal raw honey (never heated or altered in any way), it will eventually turn solid and crystallize. If crystallized honey is left for too long, it will ferment. There's nothing you can do to prevent this. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to De-Crystallize Honey:\u003c\/strong\u003e Take a large bowl, fill it with warm water, and let your honey sit in it until the crystals melt away. Just make sure to heat the honey to no more than 104F to maintain all the beneficial microbiology.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question6\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question6\" class=\"question\"\u003e\n    Yummy Suggestions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eClover honey is one of the most versatile honeys on the market. It is the perfect addition to a charcuterie board, in baked goods, drizzled on some ice cream, in coffee or tea… the list is endless!\u003cbr\u003e\u003cbr\u003e\nIn addition to the parings above it makes for the perfect sweet balance in marinades and salad dressings.\u003cbr\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question7\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question7\" class=\"question\"\u003eNectar \u0026amp; Flavor Notes\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\nClover honey is known for its mild, sweet, and subtly floral taste, with hints of freshly cut grass, cinnamon, or plums. It's a popular choice for those who prefer a lighter, less intense honey flavor.\n\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question8\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question8\" class=\"question\"\u003e\n    How It's Made\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nOur raw honey is made the way nature intended, working with the bees instead of against them.\u003cbr\u003e\n\u003cbr\u003e\nOur bees are always given access to blooming flowers to gather nectar from. Bees are efficient and will fly the shortest distance to gather food. We make sure that our bees have plenty of chemical-free flowers to forage from, so we don't get any chemicals or GMO pollen in the honey.\u003cbr\u003e\n\u003cbr\u003e\nIf they are wintering over, the bees are given their own honey to feed on. They are NEVER fed high fructose corn syrup.\u003cbr\u003e\n\u003cbr\u003e\nWhen the honey is harvested, a warm knife is used to cap the hive frames. This removes the thin layer of beeswax so the honey can be extracted.\u003cbr\u003e\n\u003cbr\u003e\nThen, the frames are spun really fast to extract the honey \u003cem\u003ewithout heat\u003c\/em\u003e.\u003cbr\u003e\n\u003cbr\u003e\nThe honey goes through a thick mesh filter. This removes any bee parts of big particles from the honey. It leaves you with raw honey with pollen and all the good stuff included!\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question10\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question10\" class=\"question\"\u003e\n    Common Questions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\u003cstrong\u003eHas your honey been tested for glyphosate?\u003c\/strong\u003e\u003cbr\u003e\nNo, it has not. Our beekeeper is confident that his bees have enough chemical-free area to forage from and doesn't need verification.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eIs the honey really pure and raw?\u003c\/strong\u003e\u003cbr\u003eYes, absolutely! We don't add anything to the honey. It's pure. And we never heat it. In fact, our beekeeper freezes the honey that he won't bottle right away to keep it in its purest condition (other bee farmers keep their \"raw\" honey warm).\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n    \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question11\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question11\" class=\"question\"\u003e\n    Honest Disclosure\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eWelsh Mountain Apiaries uses Mite Away Quick Strips for mite control. The only ingredient is formic acid, which is an organic acid already present in honey\u003cstrong\u003e.\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\n\u003cdiv style=\"text-decoration-line: line-through;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Welsh Mountain Apiaries","offers":[{"title":"Default Title","offer_id":42155621482561,"sku":"1FRE04ME-HON-HONLCL-G-8oz","price":7.29,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0631\/3685\/8177\/files\/1683023344_6450e5f02187a.jpg?v=1750859523"},{"product_id":"miller-s-raw-house-honey-1lb-glass","title":"Miller's Raw House Honey, 1lb (Glass)","description":"\u003ch4\u003eNeed the Nitty Gritty Details?\u003c\/h4\u003e\n\u003cdiv class=\"faq2\"\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question1\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question1\" class=\"question\"\u003e\n    Shelf Life \u0026amp; Storage Tips\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nHoney technically lasts forever. But there are some tips to keep it in its best shape.\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Tips:\u003c\/strong\u003e Honey is best stored at temperatures above 77°F to avoid crystallization. The lower the temp, the faster the honey will crystallize.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCrystallization:\u003c\/strong\u003e If it's the real deal raw honey (never heated or altered in any way), it will eventually turn solid and crystallize. If crystallized honey is left for too long, it will ferment. There's nothing you can do to prevent this. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to De-Crystallize Honey:\u003c\/strong\u003e Take a large bowl, fill it with warm water, and let your honey sit in it until the crystals melt away. Just make sure to heat the honey to no more than 104F to maintain all the beneficial microbiology.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question6\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question6\" class=\"question\"\u003e\n    Yummy Suggestions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eEat it by the spoonful, drizzle it over warm toast, blend it into a soothing cup of tea, or use it to elevate your favorite recipes. Our house honey will add a touch of Miller's Bio Farm's magic to every single bite. After all, it's the flavors of our biodiverse pastures!! \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question7\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question7\" class=\"question\"\u003eNectar \u0026amp; Flavor Notes\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nOur bees forage from our biodiverse pastures. Here's what they will find:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocust \u003cem\u003e(this is the primary note)\u003c\/em\u003e:\u003c\/strong\u003e Brings a distinctively sweet taste with fruity and floral undertones and a hint of vanilla.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlackberry:\u003c\/strong\u003e Brings a delicate berry taste with a faintly fruity finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRaspberry:\u003c\/strong\u003e Brings a warm, sweet, and smooth flavor with a hint of raspberry.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTulip Poplar:\u003c\/strong\u003e Brings a strong, deep flavor with warm notes reminiscent of prunes, stewed dates, and raisins.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWild Honeysuckle:\u003c\/strong\u003e Brings a delicate sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWild Mustard:\u003c\/strong\u003e Brings a sweeter taste. The flavor is rich and sharp.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDandelion:\u003c\/strong\u003e Brings an herbal and mildly sweet flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question8\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question8\" class=\"question\"\u003e\n    How It's Made\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nOur raw honey is made the way nature intended, working with the bees instead of against them.\u003cbr\u003e\n\u003cbr\u003e\nOur bees are always given access to blooming flowers to gather nectar from. Bees are efficient and will fly the shortest distance to gather food. We make sure that our bees have plenty of chemical-free flowers to forage from, so we don't get any chemicals or GMO pollen in the honey.\u003cbr\u003e\n\u003cbr\u003e\nIf they are wintering over, the bees are given their own honey to feed on. They are NEVER fed high fructose corn syrup.\u003cbr\u003e\n\u003cbr\u003e\nWhen the honey is harvested, a warm knife is used to cap the hive frames. This removes the thin layer of beeswax so the honey can be extracted.\u003cbr\u003e\n\u003cbr\u003e\nThen, the frames are spun really fast to extract the honey \u003cem\u003ewithout heat\u003c\/em\u003e.\u003cbr\u003e\n\u003cbr\u003e\nThe honey goes through a thick mesh filter. This removes any bee parts of big particles from the honey. It leaves you with raw honey with pollen and all the good stuff included!\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question10\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question10\" class=\"question\"\u003e\n    Common Questions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\u003cstrong\u003eHas your honey been tested for glyphosate?\u003c\/strong\u003e\u003cbr\u003e\nNo, it has not. Our beekeeper is confident that his bees have enough chemical-free area to forage from and doesn't need verification.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIs the honey really pure and raw?\u003c\/strong\u003e\u003cbr\u003eYes, absolutely! We don't add anything to the honey. It's pure. And we never heat it. In fact, our beekeeper freezes the honey that he won't bottle right away to keep it in its purest condition (other bee farmers keep their \"raw\" honey warm).\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n    \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question11\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question11\" class=\"question\"\u003e\n    Honest Disclosure\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eWelsh Mountain Apiaries uses Mite Away Quick Strips for mite control. The only ingredient is formic acid, which is an organic acid already present in honey.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Welsh Mountain Apiaries","offers":[{"title":"Default Title","offer_id":42155625283649,"sku":"1FRE04ME-HON-HONLMH-G-1lb","price":12.06,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0631\/3685\/8177\/files\/1688047768_649d9098f0f9f.jpg?v=1750859519"},{"product_id":"miller-s-raw-house-honey-2lb-glass","title":"Miller's Raw House Honey, 2lb (Glass)","description":"\u003ch4\u003eNeed the Nitty Gritty Details?\u003c\/h4\u003e\n\u003cdiv class=\"faq2\"\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question1\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question1\" class=\"question\"\u003e\n    Shelf Life \u0026amp; Storage Tips\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nHoney technically lasts forever. But there are some tips to keep it in its best shape.\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Tips:\u003c\/strong\u003e Honey is best stored at temperatures above 77°F to avoid crystallization. The lower the temp, the faster the honey will crystallize.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCrystallization:\u003c\/strong\u003e If it's the real deal raw honey (never heated or altered in any way), it will eventually turn solid and crystallize. If crystallized honey is left for too long, it will ferment. There's nothing you can do to prevent this. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to De-Crystallize Honey:\u003c\/strong\u003e Take a large bowl, fill it with warm water, and let your honey sit in it until the crystals melt away. Just make sure to heat the honey to no more than 104F to maintain all the beneficial microbiology.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question6\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question6\" class=\"question\"\u003e\n    Yummy Suggestions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eEat it by the spoonful, drizzle it over warm toast, blend it into a soothing cup of tea, or use it to elevate your favorite recipes. Our house honey will add a touch of Miller's Bio Farm's magic to every single bite. After all, it's the flavors of our biodiverse pastures!! \u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question7\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question7\" class=\"question\"\u003eNectar \u0026amp; Flavor Notes\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nOur bees forage from our biodiverse pastures. Here's what they will find:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocust \u003cem\u003e(this is the primary note)\u003c\/em\u003e:\u003c\/strong\u003e Brings a distinctively sweet taste with fruity and floral undertones and a hint of vanilla.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlackberry:\u003c\/strong\u003e Brings a delicate berry taste with a faintly fruity finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRaspberry:\u003c\/strong\u003e Brings a warm, sweet, and smooth flavor with a hint of raspberry.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTulip Poplar:\u003c\/strong\u003e Brings a strong, deep flavor with warm notes reminiscent of prunes, stewed dates, and raisins.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWild Honeysuckle:\u003c\/strong\u003e Brings a delicate sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWild Mustard:\u003c\/strong\u003e Brings a sweeter taste. The flavor is rich and sharp.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDandelion:\u003c\/strong\u003e Brings an herbal and mildly sweet flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question8\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question8\" class=\"question\"\u003e\n    How It's Made\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nOur raw honey is made the way nature intended, working with the bees instead of against them.\u003cbr\u003e\n\u003cbr\u003e\nOur bees are always given access to blooming flowers to gather nectar from. Bees are efficient and will fly the shortest distance to gather food. We make sure that our bees have plenty of chemical-free flowers to forage from, so we don't get any chemicals or GMO pollen in the honey.\u003cbr\u003e\n\u003cbr\u003e\nIf they are wintering over, the bees are given their own honey to feed on. They are NEVER fed high fructose corn syrup.\u003cbr\u003e\n\u003cbr\u003e\nWhen the honey is harvested, a warm knife is used to cap the hive frames. This removes the thin layer of beeswax so the honey can be extracted.\u003cbr\u003e\n\u003cbr\u003e\nThen, the frames are spun really fast to extract the honey \u003cem\u003ewithout heat\u003c\/em\u003e.\u003cbr\u003e\n\u003cbr\u003e\nThey honey goes through a thick mesh filter. This removes any bee parts of big particles from the honey. It leaves you with raw honey with pollen and all the good stuff included!\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question10\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question10\" class=\"question\"\u003e\n    Common Questions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\u003cstrong\u003eHas your honey been tested for glyphosate?\u003c\/strong\u003e\u003cbr\u003e\nNo, it has not. Our beekeeper is confident that his bees have enough chemical-free area to forage from and doesn't need verification.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIs the honey really pure and raw?\u003c\/strong\u003e\u003cbr\u003eYes, absolutely! We don't add anything to the honey. It's pure. And we never heat it. In fact, our beekeeper freezes the honey that he won't bottle right away to keep it in its purest condition (other bee farmers keep their \"raw\" honey warm).\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n    \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question11\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question11\" class=\"question\"\u003e\n    Honest Disclosure\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eWelsh Mountain Apiaries uses Mite Away Quick Strips for mite control. The only ingredient is formic acid, which is an organic acid already present in honey.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Welsh Mountain Apiaries","offers":[{"title":"Default Title","offer_id":42155625316417,"sku":"1FRE04ME-HON-HONLMH-G-2lb","price":22.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0631\/3685\/8177\/files\/1688047769_649d90993389b.jpg?v=1750859518"},{"product_id":"raw-basswood-honey-1lb-glass","title":"Raw Basswood Honey, 1lb (Glass)","description":"\u003ch4\u003eNeed the Nitty Gritty Details?\u003c\/h4\u003e\n\u003cdiv class=\"faq2\"\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question1\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question1\" class=\"question\"\u003e\n    Shelf Life \u0026amp; Storage Tips\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nHoney technically lasts forever. But there are some tips to keep it in its best shape.\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Tips:\u003c\/strong\u003e Honey is best stored at temperatures above 77°F to avoid crystallization. The lower the temp, the faster the honey will crystallize.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCrystallization:\u003c\/strong\u003e If it's the real deal raw honey (never heated or altered in any way), it will eventually turn solid and crystallize. If crystallized honey is left for too long, it will ferment. There's nothing you can do to prevent this. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to De-Crystallize Honey:\u003c\/strong\u003e Take a large bowl, fill it with warm water, and let your honey sit in it until the crystals melt away. Just make sure to heat the honey to no more than 104F to maintain all the beneficial microbiology.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question6\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question6\" class=\"question\"\u003e\n    Yummy Suggestions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eBasswood honey is known for its soothing properties, making it a good choice for alleviating coughs and sore throats.\u003cbr\u003e\u003cbr\u003e\nSpread on fresh bread or toast, drizzle it over warm bread for a simple yet indulgent treat.\u003cbr\u003e\nIf you’re really looking to jazz things up this honey pairs well with a thai-lemongass chicken dish!\u003cbr\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question7\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question7\" class=\"question\"\u003eNectar \u0026amp; Flavor Notes\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\nFlavor Profile:\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMinty Notes:\u003c\/strong\u003e Some describe it as having a subtle, fresh minty note.\n\u003c\/li\u003e \n\u003cli\u003e\n\u003cstrong\u003eWoody: \u003c\/strong\u003eIt can also have a subtle, woody undertone.\u003c\/li\u003e \n\u003cli\u003e\n\u003cstrong\u003eLime:\u003c\/strong\u003e A hint of lime is often noted in the flavor profile.\u003c\/li\u003e \n\u003cli\u003e\n\u003cstrong\u003eMild:\u003c\/strong\u003e Compared to some other types of honey, basswood honey is considered lighter and milder in flavor.\n\u003c\/li\u003e \n\u003c\/ul\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question8\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question8\" class=\"question\"\u003e\n    How It's Made\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nOur raw honey is made the way nature intended, working with the bees instead of against them.\u003cbr\u003e\n\u003cbr\u003e\nOur bees are always given access to blooming flowers to gather nectar from. Bees are efficient and will fly the shortest distance to gather food. We make sure that our bees have plenty of chemical-free flowers to forage from, so we don't get any chemicals or GMO pollen in the honey.\u003cbr\u003e\n\u003cbr\u003e\nIf they are wintering over, the bees are given their own honey to feed on. They are NEVER fed high fructose corn syrup.\u003cbr\u003e\n\u003cbr\u003e\nWhen the honey is harvested, a warm knife is used to cap the hive frames. This removes the thin layer of beeswax so the honey can be extracted.\u003cbr\u003e\n\u003cbr\u003e\nThen, the frames are spun really fast to extract the honey \u003cem\u003ewithout heat\u003c\/em\u003e.\u003cbr\u003e\n\u003cbr\u003e\nThe honey goes through a thick mesh filter. This removes any bee parts of big particles from the honey. It leaves you with raw honey with pollen and all the good stuff included!\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question10\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question10\" class=\"question\"\u003e\n    Common Questions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\u003cstrong\u003eHas your honey been tested for glyphosate?\u003c\/strong\u003e\u003cbr\u003e\nNo, it has not. Our beekeeper is confident that his bees have enough chemical-free area to forage from and doesn't need verification.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eIs the honey really pure and raw?\u003c\/strong\u003e\u003cbr\u003eYes, absolutely! We don't add anything to the honey. It's pure. And we never heat it. In fact, our beekeeper freezes the honey that he won't bottle right away to keep it in its purest condition (other bee farmers keep their \"raw\" honey warm).\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n    \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question11\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question11\" class=\"question\"\u003e\n    Honest Disclosure\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eWelsh Mountain Apiaries uses Mite Away Quick Strips for mite control. The only ingredient is formic acid, which is an organic acid already present in honey.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\n\u003cdiv style=\"text-decoration-line: line-through;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Welsh Mountain Apiaries","offers":[{"title":"Default Title","offer_id":42155625709633,"sku":"1FRE04ME-HON-HONBA-G-lb-HON-HONLA-G-lb-HON-HONBA-G-lb","price":13.93,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0631\/3685\/8177\/files\/1695830472_651451c879837.jpg?v=1750859511"},{"product_id":"raw-basswood-honey-8oz-glass","title":"Raw Basswood Honey, 8oz (Glass)","description":"\u003ch4\u003eNeed the Nitty Gritty Details?\u003c\/h4\u003e\n\u003cdiv class=\"faq2\"\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question1\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question1\" class=\"question\"\u003e\n    Shelf Life \u0026amp; Storage Tips\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nHoney technically lasts forever. But there are some tips to keep it in its best shape.\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Tips:\u003c\/strong\u003e Honey is best stored at temperatures above 77°F to avoid crystallization. The lower the temp, the faster the honey will crystallize.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCrystallization:\u003c\/strong\u003e If it's the real deal raw honey (never heated or altered in any way), it will eventually turn solid and crystallize. If crystallized honey is left for too long, it will ferment. There's nothing you can do to prevent this. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to De-Crystallize Honey:\u003c\/strong\u003e Take a large bowl, fill it with warm water, and let your honey sit in it until the crystals melt away. Just make sure to heat the honey to no more than 104F to maintain all the beneficial microbiology.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question6\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question6\" class=\"question\"\u003e\n    Yummy Suggestions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eBasswood honey is known for its soothing properties, making it a good choice for alleviating coughs and sore throats.\u003cbr\u003e\u003cbr\u003e\nSpread on fresh bread or toast, drizzle it over warm bread for a simple yet indulgent treat.\u003cbr\u003e\nIf you’re really looking to jazz things up this honey pairs well with a thai-lemongass chicken dish!\u003cbr\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question7\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question7\" class=\"question\"\u003eNectar \u0026amp; Flavor Notes\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\nFlavor Profile:\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMinty Notes:\u003c\/strong\u003e Some describe it as having a subtle, fresh minty note.\n\u003c\/li\u003e \n\u003cli\u003e\n\u003cstrong\u003eWoody: \u003c\/strong\u003eIt can also have a subtle, woody undertone.\u003c\/li\u003e \n\u003cli\u003e\n\u003cstrong\u003eLime:\u003c\/strong\u003e A hint of lime is often noted in the flavor profile.\u003c\/li\u003e \n\u003cli\u003e\n\u003cstrong\u003eMild:\u003c\/strong\u003e Compared to some other types of honey, basswood honey is considered lighter and milder in flavor.\n\u003c\/li\u003e \n\u003c\/ul\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question8\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question8\" class=\"question\"\u003e\n    How It's Made\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nOur raw honey is made the way nature intended, working with the bees instead of against them.\u003cbr\u003e\n\u003cbr\u003e\nOur bees are always given access to blooming flowers to gather nectar from. Bees are efficient and will fly the shortest distance to gather food. We make sure that our bees have plenty of chemical-free flowers to forage from, so we don't get any chemicals or GMO pollen in the honey.\u003cbr\u003e\n\u003cbr\u003e\nIf they are wintering over, the bees are given their own honey to feed on. They are NEVER fed high fructose corn syrup.\u003cbr\u003e\n\u003cbr\u003e\nWhen the honey is harvested, a warm knife is used to cap the hive frames. This removes the thin layer of beeswax so the honey can be extracted.\u003cbr\u003e\n\u003cbr\u003e\nThen, the frames are spun really fast to extract the honey \u003cem\u003ewithout heat\u003c\/em\u003e.\u003cbr\u003e\n\u003cbr\u003e\nThe honey goes through a thick mesh filter. This removes any bee parts of big particles from the honey. It leaves you with raw honey with pollen and all the good stuff included!\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question10\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question10\" class=\"question\"\u003e\n    Common Questions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\u003cstrong\u003eHas your honey been tested for glyphosate?\u003c\/strong\u003e\u003cbr\u003e\nNo, it has not. Our beekeeper is confident that his bees have enough chemical-free area to forage from and doesn't need verification.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eIs the honey really pure and raw?\u003c\/strong\u003e\u003cbr\u003eYes, absolutely! We don't add anything to the honey. It's pure. And we never heat it. In fact, our beekeeper freezes the honey that he won't bottle right away to keep it in its purest condition (other bee farmers keep their \"raw\" honey warm).\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n    \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question11\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question11\" class=\"question\"\u003e\n    Honest Disclosure\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003eWelsh Mountain Apiaries uses Mite Away Quick Strips for mite control. The only ingredient is formic acid, which is an organic acid already present in honey.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\n\u003cdiv style=\"text-decoration-line: line-through;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Welsh Mountain Apiaries","offers":[{"title":"Default Title","offer_id":42155625906241,"sku":"1FRE04ME-HON-HONBA-G-lb-HON-HONLA-G-lb-HON-HONBA-G-8oz","price":8.32,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0631\/3685\/8177\/files\/1695830503_651451e705da7.jpg?v=1750859510"},{"product_id":"cinnamon-creamed-honey-5oz-glass","title":"Cinnamon Raw Creamed Honey, 5oz (Glass)","description":"\u003ch4\u003eNeed the Nitty Gritty Details?\u003c\/h4\u003e\n\u003cdiv class=\"faq2\"\u003e\n\n      \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question8\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question8\" class=\"question\"\u003e\n    Shelf Life \u0026amp; Storage Tips\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nHoney has a very long shelf life. When mixed with cinnamon, it should last \u003cstrong\u003eup to 12 months\u003c\/strong\u003e (or more) in the pantry. But, of course, once it's opened there are so many variables that can affect shelf life (contaminants getting in, etc).\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question6\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question6\" class=\"question\"\u003e\n    Yummy Suggestions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nOur creamed cinnamon honey is \u003cstrong\u003ea delicious alternative to jam\u003c\/strong\u003e. Goes well on any crackers, bread, pancakes, and even on mashed sweet potatoes! It can also be used as a glaze on meats or to sweeten your yogurt or oats.\u003c\/div\u003e\n\u003c\/div\u003e\n\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question7\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question7\" class=\"question\"\u003e\n    Common Questions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\u003cstrong\u003eIs the honey ever heated?\u003c\/strong\u003e\u003cbr\u003e   \nThe honey is absolutely raw, never heated in any way.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDoes the honey contain pesticides or GMO pollen?\u003c\/strong\u003e\u003cbr\u003eSure, bees \u003cem\u003ecan\u003c\/em\u003e fly 5 miles from their hive. But, they're efficient and won't go farther than they need to. Since our bees are kept in areas with plenty of non-GMO flowers growing on chemical-free land, there shouldn't be any pesticides or GMOs in the honey.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAre the bees fed corn syrup?\u003c\/strong\u003e\u003cbr\u003eNope, nothing artificial for these bees. They are moved to areas with flowers so they can harvest nectar as much as possible. If any additional food is needed, they are fed a natural sugar (never anything corn derived).\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWhat is used for mite control?\u003c\/strong\u003e\u003cbr\u003eFormic acid is used for mite control. It's an organic acid and naturally present in honey.\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question5\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question5\" class=\"question\"\u003e\n    How it's Made\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nThe process of making creamed cinnamon honey is straightforward and starts with amazing raw honey. Here's how it's done:\u003cbr\u003e\n\n1.  Place the raw honey in a mixer bowl with a whip attachment.\u003cbr\u003e\n2. Whip on medium speed for a long time (up to an hour) until the honey turns white and creamy. \u003cbr\u003e\n3. Stir in organic Ceylon cinnamon and jar it.\u003cbr\u003e\n\u003c\/div\u003e\n\n    \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question9\" name=\"q\" class=\"questions\"\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Lemongrass \u0026 Honey Company","offers":[{"title":"Default Title","offer_id":42155628757057,"sku":"1FRE04ME-HON-HONCCH-G-5oz","price":9.18,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0631\/3685\/8177\/files\/1710255005_65f06b9d9ebaa.jpg?v=1750859497"},{"product_id":"whole-lemon-creamed-honey-5oz-glass","title":"Whole Lemon Raw Creamed Honey, 5oz (Glass)","description":"\u003ch4\u003eNeed the Nitty Gritty Details?\u003c\/h4\u003e\n\u003cdiv class=\"faq2\"\u003e\n\n      \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question8\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question8\" class=\"question\"\u003e\n    Shelf Life \u0026amp; Storage Tips\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nHoney has a very long shelf life. When mixed with lemon, it should last \u003cstrong\u003eup to 6 months\u003c\/strong\u003e (or more) in the pantry. But, of course, once it's opened there are so many variables that can affect shelf life (contaminants getting in, etc).\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question6\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question6\" class=\"question\"\u003e\n    Yummy Suggestions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nOur creamed lemon honey is \u003cstrong\u003ea lovely\u003c\/strong\u003e \u003cstrong\u003ereplacement for any frosting\u003c\/strong\u003e on anything baked. Think drizzled on muffins, scones, pancakes…and of course, like all our honey, just by itself for a sweet little dessert. It can also be used as a glaze on meats or to sweeten your yogurt or oats.\u003c\/div\u003e\n\u003c\/div\u003e\n\n\n \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question7\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question7\" class=\"question\"\u003e\n    Common Questions\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\n\u003cstrong\u003eIs the honey ever heated?\u003c\/strong\u003e\u003cbr\u003e   \nThe honey is absolutely raw, never heated in any way.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDoes the honey contain pesticides or GMO pollen?\u003c\/strong\u003e\u003cbr\u003eSure, bees \u003cem\u003ecan\u003c\/em\u003e fly 5 miles from their hive. But, they're efficient and won't go farther than they need to. Since our bees are kept in areas with plenty of non-GMO flowers growing on chemical-free land, there shouldn't be any pesticides or GMOs in the honey.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAre the bees fed corn syrup?\u003c\/strong\u003e\u003cbr\u003eNope, nothing artificial for these bees. They are moved to areas with flowers so they can harvest nectar as much as possible. If any additional food is needed, they are fed a natural sugar (never anything corn derived).\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWhat is used for mite control?\u003c\/strong\u003e\u003cbr\u003eFormic acid is used for mite control. It's an organic acid and naturally present in honey.\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question5\" name=\"q\" class=\"questions\"\u003e\n  \u003cdiv class=\"plus\"\u003e+\u003c\/div\u003e\n  \u003clabel for=\"question5\" class=\"question\"\u003e\n    How it's Made\u003c\/label\u003e\n  \u003cdiv class=\"answers\"\u003e\nThe process of making creamed lemon honey is straightforward and starts with amazing raw honey. Here's how it's done:\u003cbr\u003e\n\n1.  Place the raw honey in a mixer bowl with a whip attachment.\u003cbr\u003e\n2. Whip on medium speed for a long time (up to an hour) until the honey turns white and creamy. \u003cbr\u003e\n3. Stir in organic lemon and jar it.\u003cbr\u003e\n\u003c\/div\u003e\n\n    \u003cdiv\u003e\n  \u003cinput type=\"checkbox\" id=\"question9\" name=\"q\" class=\"questions\"\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Lemongrass \u0026 Honey Company","offers":[{"title":"Default Title","offer_id":42155628789825,"sku":"1FRE04ME-HON-HONLCH-G-5oz","price":9.18,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0631\/3685\/8177\/files\/1710255005_65f06b9da2881.jpg?v=1750859496"}],"url":"https:\/\/millersbiofarm.myshopify.com\/collections\/raw-honey.oembed","provider":"Miller's Bio Farm","version":"1.0","type":"link"}